Our sardine rillettes with olives are primarily composed of sardine flesh, so you can be sure that the rillettes are made with the best of the fish.
SARDINE RILLETTES WITH OLIVES
Tasting: you can eat our sardine rillettes with bread, toasts or blinis.
Ingredients: sardine (59%), creme fraiche, olives (7%), lemon juice, corn starch, salt, pepper*
Calorific values for 100g: Energy : 975 kJ / 234 kcal ; fat : 16 g, including saturated fat : 8.2g ; carbohydrate : 3.6g, including sugar 1g ; protein : 19g ; salt : 0.4g.
Packaging: Jar from 90g, with Twist-Off security.
Preservation:
- Before opening: 3 years in ambient temperature.
- After opening: you can preserve the jar 3 days in a fridge (+2°C / +4°C).
* Our rillettes can contain sulphites because of lemon juice.
You can see some fishbones.
Non-contractual picture.
