Our salmon rillettes with fresh dill are primarily composed of salmon flesh, so you can be sure that the rillettes are made with the best of the fish.
SALMON RILLETTES WITH FRESH DILL
Tasting: you can eat our salmon rillettes with bread, toasts or blinis.
Ingredients: salmon flesh and smoked salmon (62%), creme fraiche, corn starch, butter, fresh dill (1%), lemon juice, salt*
Calorific values for 100g : Energy : 900 kJ / 217 kcal ; fat : 16g, including saturated fat : 8g ; carbohydrate : 4.7g, including sugar 1.2g ; protein : 13g ; salt : 0.5g.
Packaging: Jar from 90g, with Twist-Off security.
Preservation:
- Before opening: 3 years in ambient temperature.
- After opening: you can preserve the jar 3 days in a fridge ( +2°C / +4°C).
* Our rillettes can contain sulphites because of lemon juice.
You can see some fishbones.
Non-contractual picture.
